ULTRASONIC MILK ANALYZERS Lactoscan Combo

Parameter; 

  • Fat: 0,01– 45%, Accuracy: ±0,06%
  • Solids-non-fat (SNF): 3% – 40%Accuracy:±0,15%
  • Density: 1000 – 1160 kg/m3, Accuracy: ±0,3kg/m3
  • Protein: 2% – 15%Accuracy: ±0,15%
  • Lactose : 0,01% – 20%Accuracy: ±0,2%
  • Added water: 0% – 70%Accuracy: ±3
  • Milk sample temperature: 5°C – 40 °C, Accuracy: ±1%
  • Freezing point: –0,4°C sampai  –0,7°C, Accuracy: ±0,005%
  • Salts: 0,4% – 4% Accuracy: ±0,05%
  • PH: 0 – 14, Accuracy: ±0,05%
  • Conductivity: 2 – 14 [mS/cm], Accuracy: ±0,05%
  • Kg: From 0 – 150 kg, Accuracy: ±0,10 kg
  • Total solids: 0 – 50%, Accuracy: ±0,17%

Description

Lactoscan Combo

  1. Combination of Lactoscan SCC and W
  2. Embedded Windows tablet
  3. Embedded printer
  4. Fast Auto-focus
  5. High-end direct fluorescent, low magnification microscope with fast auto-focus and cell counting software
  6. Fast, accurate, reliable somatic cells analysis of cow, sheep, goat, buffalo and human milk
  7. Possibility of reference analysis
  8. Detects sub clinical and clinical mastitis
  9. Lowest cost per test of Somatic Cell Counts
  10. Test results within 20 to 60 seconds
  11. Store unlimited number of records in the database
  12. Automatic software update and Remote service
  13. Internet Cloud services
  14. E-mail and SMS support Wireless keypad and mouse

Key features:

  1. User-friendly: simple in operation, maintenance, calibration and installation
  2. Very small quantity of milk required
  3. Low power consumption
  4. No use of hazardous chemicals
  5. One year full warranty
  6. Measuring accuracy adjustment can be done by the user RS 232 Interface
  7. More info: www.triasnathomichemindo.com

Environmental Conditions:

  1. Ambient air temperature:  10°C – 40°C (option 43 °C)
  2. Milk temperature: 1°C – 40°C
  3. Relative humidity :  30% – 80%

Electrical Parameters:

  1. AC Power Supply voltage : 220V/110VDC
  2. Power Supply voltage : 12V to 14,2V
  3. Power Consumption : 30W max

Mechanical Parameters:

  1. Dimensions (W x D x H): 290x300x330 mm
  2. Weight < 5 kg

Specification:

Parameter Measuring range Accuracy
Fat 0,01– 45% ±0,06%
Solids-non-fat (SNF) 3% – 40% ±0,15%
Density 1000 – 1160 kg/m3 ±0,3kg/m3
Protein 2% – 15% ±0,15%
Lactose 0,01% – 20% ±0,2%
Added water 0% – 70% ±3
Milk sample temperature 5°C – 40 °C ±1%
Freezing point –0,4°C — –0,7°C ±0,005%
Salts 0,4% – 4% ±0,05%
PH 0 – 14 ±0,05%
Conductivity 2 – 14 [mS/cm] ±0,05%
Kg From 0 – 150 kg ±0,10 kg
Total solids 0 – 50% ±0,17%

 

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